Description
Alain Rochard and Carine Farre have no shortage of inspiration to bring the tale of the Big Bad Wolf to life through their delicious wines. Such as the aptly named Soif de Loup, vinified in whole bunches, without sulphite, blending cinsault, chenançon and carignan, delightful with its nose of violets with peppery nuances and its tender and invigorating mouth.